At Bobby’s, we craft our Caramel Apples the old-fashioned way, just like Grandma used to. We start with a large, crisp, and juicy Granny Smith apple, hand-dip it in rich, buttery caramel, and then roll it in a delightful assortment of toppings like pecans, candies, and sprinkles. The result is a perfect blend of sweet and crunchy textures that evoke nostalgic flavors with every bite.